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Developed by the National Association of State Boards of Education (NASBE)
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  2. health
  3. Health Policies By Category
  4. Nutrition Environment and Services
  5. Food Service Training
Outline of the state of Utah
State
Utah
Non-codified policy only

Category
Food Service Training

Category
Food Service Training

Topic is not addressed in state statutes or regulations, but is addressed in non-codified policy.

Food Handler Training and Certificate

This document addresses training for food service workers

Policy Type
Non-codified
Source
Food Handler Training and Certificate

Other States Addressing Food Service Training

Alabama
Arkansas
California
Colorado
Connecticut
Delaware
District of Columbia
Florida
Georgia
Guam
Idaho
Illinois
Iowa
Kansas
Kentucky
Massachusetts
Michigan
Minnesota
Mississippi
Missouri
Montana
Nebraska
Nevada
New Jersey
New York
North Dakota
Oklahoma
Oregon
Pennsylvania
Tennessee
Vermont
Washington
West Virginia
Wisconsin
Wyoming

Other Nutrition Environment and Services Policies for Utah

School Meals—Whole Grains
Free Water During Lunch
Technical Assistance Provided to LEA
Free Water During the School Day
Time to Eat
Fundraiser Exemption—Allowed
Unpaid Meal Charge Policy—Restricts Access
Fundraiser Exemption—Prohibited
Unpaid Meal Charge Policy—Supports Students
Breakfast at School
Marketing Healthy Choices
Class Parties—ES
Restricts Marketing of Unhealthy Choices
Competitive Foods—ES
School Meals
Competitive Foods—HS
School Meals—Added Sugar
Competitive Foods—MS
School Meals—Milk Fat
Corrective Action Plan for Non-Compliance
School Meals—Sodium
Food Service Qualifications
State Policy Database
Developed by the National Association of State Boards of Education (NASBE)

123 North Pitt Street, Suite 350
Alexandria, VA 22314

Phone: 703.684.4000

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  • Policies by State
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